Taste is the principal factor in the appreciation of food products be it chocolates, confectionery, bakery and dairy products. With a good knowledge of diverse traditions and culinary cultures, we create flavours in harmony with clients and product requirements. That is why our flavours remain very close to our customers. We have flavours that contribute fully to the taste of a product, or others to just simply give a body to the products, thereby contributing to an increase in taste

We have an entire range of flavours for use in confectionery , chocolates, milk and related products, and also flavours for use in savories. We manufacture our own tamarind and coffee extract among others.

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